Local Cuisine
The shredded bait made of rice is combined with various auxiliary materials, and delicious dishes are cooked in different ways such as steaming, boili
Eating rice noodles has been the eating habit of Yunnan people for many years, among which the most famous one is the bridge rice noodles. The unique
Steam pot chicken is a famous dish in Yunnan, which is named after the cooking utensils. The chicken steamed in a steam pot, the soup is condensed by
Naxi barbecue is a special caravan dish on the Ancient Tea Horse Road in Lijiang. Fresh pork belly marinated with spices is roasted and fried, and ser
Lijiang Baba is a local delicacy with Naxi characteristics, which can be divided into two types: salty and sweet. The cooked Lijiang Baba has a golden
Lijiang salmon is a plateau rainbow trout raised in snow mountain spring water, that is, plateau freshwater salmon. Because of its unique living envir
Fried pork skin is one of Jinghong's traditional delicacies, and it is worth a try when you come to Jinghong. When making, choose fresh pigskin and cu
Pineapple rice is a signature dish in Jinghong area, famous for its unique shape and sweet and sour taste. Steaming glutinous rice is very important w
When making lemongrass grilled fish, you need to select clean and fresh tilapia, apply fresh lemongrass, chili powder and salt evenly on the fish afte
Yak lives in a pollution-free alpine region and is one of the favorite meat ingredients of the local people. Its meat is delicate and tender, and it c