Local Cuisine
Lo mei is one of the essential delicacies in Taipei night markets. You can walk to a lo mei stall in the night market, choose your favorite food, and
Salted crispy chicken, also known as salty crispy chicken, is a common snack on the streets of Taiwan. It is fried and sold right away. Crispy salted
Sweet and spicy is one of Taiwan's special snacks. The name is a transliteration of the Japanese food Tempura, but it is not a kind of food with Tempu
There are many brands of chicken chops in Taiwan, some are famous for their large size, while others attract customers with their outstanding taste. T
Cuttlefish, also known as cuttlefish. In Taiwan, there are many cooking methods for Huazhi, which can be made into Huazhi Balls, Huazhi Soup, or fried
Small intestines wrapped in large intestines emerged in Taiwan in the 1990s. Although it is a snack, its taste is more like eating a staple food. It i
Taiwanese love to eat spicy hot pot, but Taiwan-style spicy hot pot is different from Sichuan spicy hot pot. It has local characteristics and a strong
Taiwanese desserts have always been outstanding and delicious. Taro balls, as a well-known snack in southern Fujian, are very popular in Taiwan. The t
Egg pancakes are one of the common breakfasts in local breakfast shops. The golden pie crust is paired with ham, vegetables or other meats, and then t
Kaohsiung is famous for its seafood, and the local seafood is fresh and affordable. Seafood dishes are a common meal for Kaohsiung people, and Taiwan'