Local Cuisine
Kunming ice porridge is a local specialty. It is made from white glutinous rice and served with ingredients such as sago, red and green silk, and ice
Eating rice noodles has been the eating habit of Yunnan people for many years, among which the most famous one is the bridge rice noodles. The unique
Steam pot chicken is a famous dish in Yunnan, which is named after the cooking utensils. The chicken steamed in a steam pot, the soup is condensed by
Bait Kuai is a snack in Yunnan and Guizhou. It is made of rice, which is usually boiled and pounded into various shapes. The bait is convenient to sto
The flower cake is a shortbread filled with edible roses grown locally in Yunnan. It is a representative of classic Yunnan snacks with Yunnan characte
Rice noodles are one of the special snacks in Lijiang. Most Lijiang people start their morning with a bowl of rice noodles. In Lijiang, rice noodles a
The miscellaneous pot dish, which is a combination of seasonal vegetables and cooked in bone broth, is an indispensable delicacy on the local table in
Dongba Grilled Fish is also a representative dish of the Naxi people - Naxi Grilled Fish. After the fish marinated with secret ingredients is slow-fir
The reason why black goat hot pot can become one of the local specialties is that the mutton it uses is fat but not greasy, tender and refreshing. Aft
As one of the famous local dishes, the steam pot chicken is purely steamed with steam. This cooking method not only keeps the original flavor of the i