What you’re referring to is called “” or “xiaochi” in Chinese. Xiaochi literally means “small eat”, and it’s a common term for small, informal dishes that are popular in China.
These types of snacks can be found at street stalls, markets, or casual eateries throughout the country. They often feature local specialties and may include items like noodle soups, wontons, fried dough sticks (you tiao), steamed buns (mantou), dumplings, and more.
Xiaochi is a great way to try different regional flavors and textures without committing to a full meal. Enjoy!