It sounds like you’re asking how many items or courses are typically included in a self-service restaurant, also known as an all-you-can-eat buffet.
The number of options can vary greatly depending on the type of establishment and its target audience. Here are some common scenarios:
- Simple buffets: 10-20 different dishes (e.g., salads, pasta, chicken wings)
- Mid-range buffets: 25-40 dishes (adding more variety with international cuisine or specialty items like sushi or desserts)
- High-end buffets: 50+ dishes (featuring premium ingredients and elaborate presentation)
Keep in mind that some all-you-can-eat restaurants might focus on a specific type of cuisine, such as a Chinese buffet featuring unlimited Szechuan hot pot experiences.
Would you like me to provide more information or offer recommendations for self-service eateries?