Datong hot-boiled mutton is a famous traditional dish, which is fragrant and delicious. Datong mutton boiled must be authentic in Datong copper hot pot. The mutton cooked in copper hot pot is not only tender and fragrant, but also fresh in quality and beautiful in shape. Mutton is famous for its big-tailed sheep from Guangling and streaky mutton from Shuozhou. It requires clean meat, bright color, red and white, and beautiful appearance.