"Pork chop" means "pork chop". Macau pork chop bun is a Chinese-style fried pork chop burger. It is a piece of pork chop sandwiched in a piece of buttered bread. The pork chop is usually fried or deep-fried, and it is also boiled and then fried. method of making. It can be eaten in tea restaurants or some coffee shops in the streets and alleys.