Wuliang Mountain is a national nature reserve in the west of Jingdong County. It stretches for hundreds of miles and has rich vegetation. The small yellow cattle raised in Wuliang Mountain are covered with tendon meat. The meat is oily, tough and tender. The beef has a special flavor of soft meat, dry but not dry, so that you will never forget it when you eat it.
Jingdong's local brand "Wuliang Niu" selects natural pastured ecological earthy yellow beef from Wuliang Mountain. Following the craftsmanship inherited by the Hui people, it has been cut and removed according to standards, and only the simplest seasonings are used to preserve the original natural taste of dried beef. , to refine the meaty and mellow dried beef. For the greedy wanderers far away, we also developed bagged dried beef, which is ready to eat after opening the bag. Immeasurable yellow beef with oily toughness and delicious fragrance, the shredded meat that has been dried out by wind is the peak of aroma concentration, no need for other spices to beautify, in the mouth, a trace of bouncing off, the meat taste gathers in the aftertaste, the weight of the immeasurable mountains , the wantonness of jungle vegetation, and the sweetness of nameless berries fill your lips and teeth in the whirl of meaty flavors. The mouthful of this chopsticks will definitely make you unforgettable meaty taste in three springs.