"Container" is also a facility-based aquaculture project
This "facility + bionics + probiotics" raised tilapia is very vigorous
The vigorous tilapia is very obedient in the hands of Master Yu, the inheritor of intangible cultural heritage. It can be seen that the fish is very clean, and the skin is whiter than ordinary
Whole fish feast made by "Gui Xiaoyu"
Exploring the secrets of facility-based aquaculture tilapia, making the raw fish crispy and delicious like the taste of ecological fish in the 1970s Photo: Liu Guoxiong
In recent years, under the call of promoting the construction of ecological civilization, environmental protection work has been deepened. In order to ensure the safety of water resources, various provinces, autonomous regions and municipalities have successively dealt with environmental problems in water areas, cleaned and renovated water surface breeding cages (freshwater breeding cages in river reservoir areas) and related Facilities have become a key part of the work. Cages were demolished vigorously across the country. If you have noticed the recent news, you will know that Wanfeng Lake, located at the junction of Guizhou and Guangxi, has dismantled more than 8 million square meters of cages.
It can be said that Guangxi may soon have no rivers and reservoir cages, and a total of at least 150,000 tons of aquatic products in Guangxi will disappear. But the amount of fish people eat will not decrease, so how can such a big gap be solved? It is imperative to explore new development methods and ideas for fish farming in freshwater cages.
Last weekend, I came to Daba Village, Nayang Town, Hengxian County, and visited the "container" fish farming here, which really made my eyes shine. Afterwards, we took the tilapia raised here to Yusheng, Master Yu, Hengxian County Wangdian makes yusheng, which is really delicious.
Now, people's lives are getting better and better, and they all want to eat healthier and more ecological. They look forward to a new era of ecological agriculture that is "no antibiotics, no pesticides, no chemical fertilizers" and bid farewell to the "mutual harm model". This "container" fish farming is actually a straightforward name. It is a facility-based aquaculture project developed by Guangxi Micro Nature Group for several years. With the help of the comprehensive intelligent ecological technology of "facility + bionics + probiotics" Come to fish.
When I came to the village, I found 6 "containers" lined up together, and many villagers from neighboring villages and this village were watching curiously. Here is an abandoned brick factory. The village chief said that this project does not occupy farmland, and the groundwater below 60 meters is pumped to raise fish. Each box has various pipes to let the water in and out of the pool, so as to achieve scientific breeding and fish farming. The water should be filled with probiotics for 5 days before the fish can be released.
I saw that there are many fountains in the box, and the fish are always "surfing", and the activities are very frequent.
Guangxi Micronatural Biotechnology Group Co., Ltd., as an overall solution operator for aquatic ecological intelligent farming, relies on an international high-end microbial research team and a professional market operation management team to integrate research and development, production and promotion of microorganisms in the fields of agriculture, environmental protection, innovative logistics, etc. Advanced application technology and related derivative products, equipment development and production in one.
Guangxi Weinature Group has established "three good technologies" with leading, unique and core competitiveness standards:
1. Good equipment: well-equipped, standardized and intelligent circular ecological breeding equipment, free from dependence and damage to the natural water environment, continuous constant temperature, convenient water change, automatic feeding, controllable ammonia nitrogen standard, imitation ecological flushing system, more than The wild breeding environment is safe and controllable around the clock, completely getting rid of the disadvantages of "depending on the sky" in the traditional breeding industry.
2. Good water quality: "Good water" has no necessary connection with the water source, the key lies in the application of probiotic technology. Through the composite function of microorganisms and probiotics, it continuously purifies and improves water quality, eliminates or inhibits harmful bacteria, and promotes and protects the gastrointestinal absorption function of fish.
3. Good nutrition: the unique nutritional formula rich in omega 3 can replace the traditional aquatic feed, and ensure that the aquatic products can enhance their own antibodies, so as to get rid of the dependence on antibiotics and drugs, and achieve zero antibiotics and zero residues in the product.
The nutritional formula is made of hemp, red earthworms, grasshoppers, etc. I picked it up and smelled it, and it was very fragrant. When the tilapia in the box heard the technician knocking it with a ladle, they immediately gathered around and rushed to eat it.
Tested and appraised by authoritative organizations such as the Quarantine Center of Guangxi Entry-Exit Inspection and Quarantine Bureau and Guangxi Fishery Disease Prevention and Control Environmental Monitoring and Testing and Quality Inspection Center, the micro-natural series of ecological aquatic products not only do not contain antibiotics, hormones, fungicides and any other toxic substances, but also are rich in selenium , Rich in omega 3 (unsaturated fatty acid) and other scarce nutritional value, exceeding the EU food standard.
Someone posted a message worrying that the recycled water would pollute the environment, which underestimated the power of technology. In fact, "what goes in is water, and what comes out is fertilizer", because the water discharged from fish and shrimp farming in the micro-natural ecosystem is not only free of any pollution, but also rich in ammonia, nitrogen and various beneficial microorganisms. Using such ecological organic water and fertilizer can promote And realize the "factoryization + facilities + paddy field +" comprehensive planting and breeding three-dimensional cycle ecological agriculture model, the comprehensive benefits are extremely high, can significantly improve soil and water, restore fertility, restore ecology, return vegetables, fruits, and grain to nature, and achieve zero Pollution, reaching the standard of green organic selenium-enriched. At the base of Micro Nature Group's "Phoenix Garden" Team 16 in the beautiful South Lezhou Village, Shibu, Nanning, the rice has grown to 1.5 meters.
After visiting the "Facilitated Aquaculture", Mr. Zhang of Guangxi Micro Natural Group asked technicians to catch 20 tilapias and took them to Master Yu Yusheng Wang Store in Hengxian County to make fish for Master Yu. Master Yu is an inheritor of intangible cultural heritage, and his Yusheng is very famous in Guangxi. Many people from Nanning come here to eat Yusheng. Here, we have started to use Tilapia, a brand name "Gui Xiaoyu" bred by Micro-Natural, to make raw fish. Villagers from Daba Village and entrepreneurs from the county also came to try Yusheng together.
Many people don’t know that tilapia is delicious as sashimi, or they don’t believe it is delicious. In fact, wild or ecologically farmed tilapia in reservoirs are delicious to make sashimi, especially those weighing more than 4 catties. This "Gui Xiaoyu" looks very clean, and the body of the fish is much whiter. There are 11 dishes of Yusheng made by Master Yu, plus a large platter. All eaten. Director Mo also said that the yusheng is sweet and refreshing, and it has the texture and taste of Hengxian yusheng in the 1970s.
Master Yu also made steamed, distiller's grains, fried fish, fish head, sour bamboo shoot and tofu soup with "Gui Xiaoyu". The fish is indeed rich and tender, without any muddy smell. It has increased confidence for everyone, especially the villagers of Daba Village.
Many people come to Daba Village, Nayang Town, Hengxian County to visit the "container" fish farming
The village head introduced the idea of introduction, a 12 X 2 X 2.4 container consumes 6 or 7 degrees of electricity per day,
One person can catch fish, which saves a lot of labor costs, so that electricity costs can be ignored
On the left is the water that has been raised for a few days, and the one on the right has not been raised. Only after the water has been raised can the fish be released
There is a fountain in the box, the fish are surfing, and the exercise is great
Master feed the fish for us to see
Feed the nutritional formula made of hemp, red earthworms, grasshoppers, etc.
The tilapia in the tank are very active and vigorous
The site was originally a discontinued brick factory
There is no need to waste farmland in container farming
many people visit
"Comprehensive circulation, environmental protection, standardization and facility-based intelligent aquaculture" effectively resolves many disadvantages of traditional aquaculture such as high investment, high risk, high pollution, and low return. It is a major subversion and transformation and upgrade of the extensive and backward farming model.
We caught fish, ready to eat
Come to Master Yu Yusheng Wang
There are very famous Hengxian Zongzi in the store.
The store also sells special products such as Hengxian jasmine tea, diced papaya, and dried radish.
Gui Xiaoyu was introduced to Master Yu Yusheng Wang
Master Yu Master Yu, the boss of Yusheng Wang, is an inheritor of intangible cultural heritage. Fans saw him holding "Gui Xiaoyu" and wanted to take a group photo
Fish here is trustworthy
Hengxian Yusheng uses oil and soy sauce as dipping sauces.
Hengxian Yusheng has a lot of ingredients
When Hengxian fish is eaten raw, stick the fish fillet with the dipping sauce and eat it together with the ingredients, which can keep the original flavor of the ingredients
Master Yu Yusheng Wang’s Yusheng is beautifully presented on the plate. Master Yu said that keeping the red meat is to preserve the crispness of the fish fillets.
Hengxian Yusheng is so tempting
Master Yu was also worried that we would not be able to finish the 10 plates of yusheng. I am really sorry, but the yusheng made by "Gui Xiaoyu" is so delicious, clean and safe to eat, we will basically finish it in a while.
Village representatives eat with gusto
Then continue to make a big fish platter
fillet
Steamed tilapia, very fresh and tender, they say, taste like grouper
distiller's fish
fried fish
Fish head and sour bamboo shoot tofu soup, I told the waiter to cook it with chili, this soup is hot and sour, very delicious
Heng County is the hometown of jasmine flowers. If you go to Master Yu Yusheng Wang for dinner, you can also have dishes made of jasmine flowers. This is fried silkworm chrysalis jasmine, crispy,
Jasmine stewed chicken soup, very fresh taste
Jasmine fried eggs are delicious
There are also fried beef with jasmine flowers and fried jasmine flowers. It is the first time for me to eat them, and they are very delicious.
This fried zongzi is the best zongzi I have ever eaten. The table of zongzi I saw before was sold out when we went down to see it after dinner.