What kind of encounter will Dehong and I have in 2018? The last time I came to Dehong, Yunnan, my uncle ran a marathon, and unexpectedly set foot here again in less than two months. It was as kind as going home. He traveled more than 2,000 kilometers to the border of the southwestern mainland of the motherland to participate in a Unprecedented grand and solemn festivals: Jingpo Mu Nao Zong Song Festival, "Belt and Road International Micro Documentary Dehong Film Festival" full of humanistic care. This time, the greasy uncle transformed into a Jingpo man.
Jingpo Green Leaf Feast Fragrance from ancient times
For this super-large-scale family dinner, I was already looking forward to it on the plane. The plane passed over the verdant and verdant mountains of Dehong, facing this piece of green land, the appetite was whetted. When I came to Dehong last time, I was deeply impressed by the green leaf banquet, and I liked it very much. This time, thousands of people seemed to be going on a taste date, and they had already begun to fantasize about the aroma of glutinous rice wrapped in green leaves.
The Green Leaf Feast of the Jingpo Tribe featured in "A Bite of the Tongue 3" is a famous banquet in the Jingpo village that is both simple and a bit wild. In the depths of the mountains in Dehong, there are extremely rich mountain vegetables and game. In the eyes of the Jingpo people, the green things on the mountain are vegetables, and the meat is moving. All the raw materials for the green leaf banquet are collected from nature. The sticky rice wrapped in banana leaves, the water wine in the bamboo tube exudes the fragrance of aging, the mountain grass wild vegetables, Houttuynia cordata and ghost chicken, in a piece of green, tempting everyone's taste buds, after eating this green leaf feast, Only those who have eaten authentic green food can be called.
In addition to the local people, there were guests from Myanmar, friends of the Chinese family in Taiwan, and Chinese and foreign media friends.
The green leaf feast, as well as cloud-like beauties, and moving dances.
The grand occasion of more than 4,000 people enjoying the green leaf banquet is only the beginning of the Mu Nao Zongge Festival.
At night, Dehong was full of joy. Dehong people are simple and hospitable, and a welcome party of "Jingpo Ancient Charm" warmly welcomes our guests from afar.
The solemn Jingpo sacrifice, the brave and bloody knife dance of Jingpo men, the passionate and unrestrained munao song of girls, the sound of gourd silk piercing through the night sky and through the distant mountains and forests, this ancient and mysterious nation, With melodious and far-reaching singing and enthusiastic and cheerful dances, the heroic fortitude and tenderness of Jingpo people are performed. There are friends coming from afar, green leaves, delicacies, singing and dancing to welcome you.
Mu Nao Song Festival The strongest group dance on the surface of the earth
The annual Lantern Festival is also the most solemn festival of the Jingpo people, the Mu Nao Zongge Festival. This is the most solemn sacrificial activity held to worship the sun god "Mudai" in Jingpo, and it is also a national carnival in the southwest of the motherland. There are cheerful dances of Jingpo people. The elder faced Mu Nao Shidong, recited ancient scriptures and mantras, as if time stopped, communicated with the gods, and prayed to the gods.
Standing in the center of the dance hall, Shidong is the most sacred and revered totem in the hearts of the Jingpo people. Naubanao wears a hornbill crown on both heads, and dances a long knife to lead the dance. He leads tens of thousands of people and begins a group dance that is the strongest on the surface of the earth. Their dance steps are bold and orderly, and the rhythm is vigorous and lively, like a long dragon, shuttling on the ground. , The trajectory is changeable but methodical, tens of thousands of people follow the same drumbeat, stepping to the same rhythm, this kind of power is enough to shock the soul.
In this most powerful group dance on the surface of the earth, the uncle also accidentally discovered a big secret of Dehong among all kinds of people!
——In addition to being rich in coffee and tea, Dehong is also very rich in beauties......
The beautiful mountains and rivers in the south of the colorful clouds, and the mild climate in the land of peacocks make Dehong this pure land breed many charming and charming girls. Their eyes are as clear as the blue sky and white clouds in Dehong. They writhe on the dance floor The slender waist touches the heartstrings of guests from afar.
In the crowd, I ran into a girl with a sweet smile wearing a straw hat and a camera behind her back. Jing Wen, the most beautiful reporter in Dehong, is tall, hardworking and gentle. She is a woman at work and a cute girl in life. She takes photos, edits, edits and plans live broadcasts. on the go. Dehong's girl is so beautiful that it makes people feel distressed. Are you like me, staying and unwilling to go away.
The Belt and Road International Micro Documentary Dehong Film Festival
Jingpo Man, a popular group in Dehong, has been on the Avenue of Stars and won the weekly championship. The rhythm and songs have Jingpo characteristics, which is very modern.
After the Zongge Festival, Uncle participated in the first Belt and Road International Micro Documentary Dehong Film Festival. Learn the meaning of micro-documentaries in this era, and think about how to use the electronic devices within your reach to record the culture around you in this era of unprecedented prosperity of mass culture, leaving a scene of moving.
The first Belt and Road International Micro Documentary Dehong Film Festival, Director Zhang Jizhong served as the chairman of this film festival. Director Zhang said: In this era, mass culture is unprecedentedly prosperous. In this era, movies are no longer unattainable. Everyone, everyone People of different cultures are the creators of the era, and they can use the equipment in their hands to record our era. Micro-documentaries are also my future development direction. Let us record our era together.
In the new year, I hope to use my own lens and continue to use the form of video to tell every story I have seen, to record this world, our era, and I am willing to share with everyone the thousands of rivers and mountains I have traveled.
Menghuan Shwedagon Pagoda
On the top of Leiyarang Mountain by the Peacock Lake, a piece of golden light is shining on Menghuan Shwedagon Pagoda. When I came to Dehong, I went to take pictures of Menghuan Shwedagon Pagoda, which I have always been obsessed with. The Shwedagon Pagoda has been a Buddhist holy place since ancient times. It is said that "Sakyamuni" lived here when he was reincarnated as a golden rooster. Every time I walk under the resplendent golden pagoda, circle after circle, and face the pagoda devoutly, I always feel that there are endless shutters. I took a lot of pictures with my Nuts pro2 phone. Each one is very special and worth cherishing.
In the dim moonlight, on the Shwedagon Pagoda, eating the favorite snack "Pauluda" overlooking the night view of Mangshi and all living beings, the city seems to be slightly falling asleep, and it is an extraordinary Lantern Festival spent on the Shwedagon Pagoda On this day, with a group of friends, we are as cordial as family members. Dehong is such a beautiful place that people don't want to leave once they come.
Watching peacocks spread their tails in Mengba Naxi
In the early morning, spread out in the beautiful Mengba Naxi Rare Garden, looking for the flowers, trees, rocks, ancient trees and rare birds. Mengba Naxi, "a beautiful and magical place" in the Dai language, stores a large number of emeralds here, like a fantasy jade world. The precious tree jade from the dinosaur era is randomly placed on the roadside, and the ancient ferns are dotted with the garden. The old trees have deep roots and lush leaves, and a tree can form a forest. Under the memorial pavilion of Premier Zhou, the peacocks walk freely, leisurely, and occasionally in a good mood, and turn around to the tourists without being partial.
In Manghuang Village next to Peacock Lake, the sun is shining through the white clouds. In this beautiful and quiet small Dai village, every household is full of strong Dai culture. Farmers start small businesses at home. , burning small pot of wine, sewing traditional Dai costumes, roasting beef jerky, and opening farmhouses. The new rural construction has given Manghuang Village a new look. We have come here to eat the most delicious Dai cuisine. In addition to the green leaf banquet of the Jingpo people, the taste of the Dai people is also yearned for by everyone who comes here.
The fragrant dried beef, the hot and sour Dai jelly, dotted with frangipani picked from the mountain, and wild vegetables with the most primitive mountain flavor, accompanied by tomato and rice noodles, are refreshing and appetizing. The most mouth-watering thing is a bowl of dilute bean flour drizzled with chili oil, made of high-quality white peas, boiled until it is thick enough, served with various seasonings, or fried dough sticks with bait shreds, flowing between the lips and teeth The bean fragrance is smoother than Dove. After appearing on "Bite of the Tongue 3", the thin bean powder became widely known, and many foodies came here from thousands of miles just to eat this one bite.
Mangshi, Hexinchang Village
In the depths of the mountains in the northwest of Mangshi, Hexinchang Village has beautiful scenery and the air is filled with natural negative oxygen ions. Not far from Mangshi, there are many rare animals. There are many ancient tea gardens here. If one day, I retire Yes, I opened a tea garden here, drink tea every day, and watch the clouds rise and fall.
The houses in Hexinchang Village are staggered with red and blue, and they are very strange under the blue sky and white clouds. The country's targeted poverty alleviation has set its sights on this place, building spacious and bright school buildings in the village, and giving every child in the village an equal opportunity to receive education. The uncle used a drone to take aerial photos of this hidden village deep in the mountains, which attracted the curious and longing eyes of the children. If he has the opportunity in the future, he will come to this place again, hoping that his meager strength can bring the children here Come and provide real help, so that they can read thousands of books and have the opportunity to travel thousands of miles.
out of winter melon village
Mount Santai is our only town of the De'ang nationality. There are many characteristic dwellings here, which retain the traditional architectural style of the De'ang nationality with four eaves out of the water. This is Chudonggua Township, where the De'ang people live together. The car came around the winding and bumpy mountain road. De'ang people live upstairs to cook and store food, and downstairs to raise livestock. The firepit is regarded as the symbol of the family and the patron saint of the prosperity of the family.
We came to the village to come out of the winter melon village. The villagers played drums to welcome them, performed programs, told the history of the ancient De'ang people, drank sour tea and ate fruits together.
There is no wax gourd here, but a group of honest De'ang folks live here, and the villagers live in traditional bamboo houses. They danced the traditional water enthusiastically, laughed and laughed, and gave us a traditional and grand welcome ceremony. The sonorous and powerful big cymbals and the thick and deep sound of water drums recalled that the De'ang people followed the simple and hospitable style of their ancestors and danced happily.
De'ang people spend their whole life in the fragrance of tea, and tea is the most important drink in their life. They set up a fire, chopped fresh bamboo tubes, and boiled a tube of sour tea, with a slight bitterness, which tasted sweet and relieved the tiredness of traveling for several days. De'ang people pay attention to tea, and the different packaging of tea represents different affection, "tea for guests", "tea for apology", "tea for help"...all the affection is in the tea.
Hougu Coffee Manor is a good place for leisure and entertainment in Dehong. Hougu Coffee Manor is based on the coffee planting base, relying on the local countryside, lakes, forests, streams and other natural landscapes, to create a collection of coffee production, management, culture, leisure, sightseeing, entertainment, accommodation, catering, shopping and other production service functions. An integrated modern agricultural scenic spot, experience the whole process from growing coffee to making coffee
Leisure time wandering in Dehong
In the leisure time in Dehong, I like to take a walk in Hougu Coffee Town in the afternoon, watching the clouds and clouds, and the coffee trees have begun to bear fruit.
Drinking the best Hougu coffee in China, and communicating with the rigorous and energetic Hougu friends at the meeting, the coffee grown by the Chinese will definitely become the pride of our China in the near future.
Yunnan arabica coffee is the main coffee variety in my country. Hougu coffee was once praised by the foreign minister as the best coffee in the world. In the past two days, Uncle Cai visited Dehong Hougu coffee factory and coffee town, and also shared and Communication, Hougu Coffee is the number one coffee exporter in the country, Mr. Xiong is very courageous and friendly. Congratulations to Xiong Xiangren, chairman of Dehong Hougu Coffee Co., Ltd., for winning the second "Outstanding Contribution Award for Industrial Development" in Yunnan Province
Towards dusk, toasting and sharing dinner at Xinwanchang Bar, Jing Wen, Dehong's most beautiful reporter, personally made dumplings for reception, a glass of champagne, a table of meals, a few friends, and unscrupulous jokes. In this romantic place of Yunnan, I live a comfortable and slow life.
Taking advantage of the night, escaping from the noisy crowd, a group of friends sat around the green leaf barbecue stand, with a bottle of local Tuborg beer, eating fragrant and delicious grilled tilapia and roast pork. The must-eat beef in Dehong, beef bitter intestine water accompanied by herbs and meat paste, dipped in rice noodles and tripe to eat, clearing away heat and detoxification, invigorating the spleen and appetizing, and relieving the heat caused by barbecue.
Later, I went to the Asi teahouse in the golden-toothed four-pot, chatted around the fire at night, and the moonlight was getting stronger. This was the last night in Dehong. The roasted tea by the fire pond was full of fragrance. Drinking tea and eating bait, It is the taste of every Yunnan family, and it is also a nostalgia, the taste of the hometown that touches the heartstrings. Enjoy the slow life of Dehong, very romantic.
Before leaving Dehong, I drank and chatted with my friends in Dehong, and thanked my friends in Dehong. This place is simple, original, and enthusiastic. This place is addictive and fascinating.
Dehong Mangshi, the City of Dawn. When the sun rose, we packed our luggage and headed home. What we took away together were the lingering fragrance of the Green Leaf Banquet, the unfading enthusiasm of the Song Festival, the devotion on the Shwedagon Pagoda in Menghuan, and The reluctance and nostalgia for local friends, but what can't be solved is the growing fascination with you, and you are destined to have beautiful stories with you.
(to be continued)
About the author: Grasshopper
Weibo: @草尾草-Travel Photography
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2017 Canon Camera Cooperation Photographer
2018 Guangzhou Daily Dayang.com's Most Influential Tourism We-Media
2016 Sina Top 10 Original Travel Video Big V
2015 Ctrip Signed Traveler and Photographer
2016 Guangzhou Top Ten Influential Life Aesthetics KOL
2016 Lotto Travel Top Ten Trendy Travelers
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2016 Top Ten Most Popular Foreign Self-Driving Routes Runner-up
2016 Top Ten Hotels in South China Experience Self-Media
Champion of 2016 Hezhou Micro Photography Contest
2015 Most Progressive Southern Metropolis Sohu Yueyue Self-Media Celebrity
I have been superficially passing by all over the world, writing lightly, not looking for profoundness, just looking for simplicity, a senior global traveler, ten years of travel experience, footprints all over the seven continents, dozens of countries, writing and shooting while walking, life His ideal lifestyle is to live in other people’s cities and travel in his own city. Weibo Daren, Sina signed a contract with We Media, Ctrip signed a contract with a traveler and a contracted photographer, Toutiao, Sohu, Netease, Lotto and many other website columns Author, travel experience expert, video expert, judge of Ctrip Gourmet Forest, Guangzhou rudder master, travel magazine writer, representative works "Kenya Safari Raiders", "Taiwan Eats, Drinks and Plays from North to South", "Discovering Russia, North Ossetia Winter" Tranquility, etc.