Play around the winery, get drunk in Zunyi, and appreciate the beautiful scenery

foreword

This elegant small city is hidden deep in the mountainous area of ​​northern Guizhou. It has been quiet all year round, but it has a status and strength that cannot be ignored in Chinese history.

Zunyi City is located in the Yunnan-Guizhou Plateau towards the Hunan Hills and the Sichuan Basin

The transitional slope area has large terrain undulations on the second step of the national terrain. It is said that it is a majestic pass and a long road with twists and turns! It is also the cliffs and deep ravines that create the wonderful natural scenery of Zunyi!


journey

Day1: Zunyi - Zeng's vinegar - Sidonggou [Su Chishui]

Day2: Intangible Cultural Heritage Bamboo Weaving Base - Bing'an Ancient Town - Chishui Bamboo Sea - Foguangyan - Tucheng Ancient Town [Sutucheng]

Day3: Songjiao Winery - Yangque Terrace - Guixian Cave - Meijiu River - Yelang Wine Ancient [Shu Maotai]

Day4: Ice Cream - Chengyi Shaofang - Maotai Tianniang Scenic Area


Day1


Zeng's Sun-dried Vinegar

Vinegar and wine are the windows of Guizhou Province to the world. Many people know about Kweichow Moutai, but they don’t know about Chishui Sun-dried Vinegar. This Chishui Zeng’s Sun-dried Vinegar, which does not go into supermarkets and only sells specialty stores, is called Moutai in vinegar! No additives and no shelf life...

Chishui sun-dried vinegar is produced by solid fermentation to produce natural acetic acid bacteria. The raw vinegar and finished vinegar are all made by long-term exposure to the sun, so it is called sun-dried vinegar. It has a long history. According to historical records, the ancestors of Chishui had the habit of eating sun-dried alcohol very early.

Chishui Sun-dried Vinegar is a unique folk traditional manual brewing technique. The traditional manual brewing technique alone is divided into twelve main processes, accumulating thousands of manual operations. From the collection of herbs to the preparation of vinegar koji to the final product of vinegar, it has undergone five times of fermentation for more than five years.

Coupled with Chishui's special low-altitude location, the climate is very hot, and the highest temperature in summer can reach over 40 degrees, making it exposed to high temperatures in summer for more than three years. It is precisely because of the unique natural conditions that the well-known Chishui Sun-dried Vinegar was born.

Unique local characteristics, with the characteristics of color, aroma, acid, alcohol, and concentration. The original juice sun-dried vinegar can be stored for a long time without any change of taste, no flowering, and no deterioration. The color is soft and as strong as rapeseed oil. Famous.

sidonggou

Sidonggou was originally named Minxi, because there are four waterfalls in the stream, and there is a cave behind each waterfall, so it is commonly known as Sidonggou. It is located in the Minxi River Valley of Datong River, 17 kilometers away from Chishui City. On the four-kilometer river channel of Sidonggou in the scenic spot, there are four-level waterfalls arranged at approximately equal distances, with different postures.

The four waterfalls are Shuilian Cave, Moon Lake, Flying Frog Cliff, and Bailong Pool. Although these waterfalls are small, they have their own characteristics... This is a natural landscape painting, with bamboo as the keynote color, and four waterfalls are evenly arranged. Hang a waterfall to give the picture a flowing beauty.

The scenic area is 9km long, and the mountains are full of emerald greens. Visitors can choose sightseeing cars or hiking tours to experience the charm of the waterfall up close. On the way to visit the four waterfalls, the scenery is very beautiful, surrounded by bamboo forests and surrounded by green water. In the scenic area, you can also enjoy the cultural landscapes such as the exquisitely carved Zheng's stone workshop and the "Chalun Papermaking Workshop", as well as the magical Danxia wonders such as Shixiang Mountain and Duxian Bridge.



Day2:


Intangible Cultural Heritage Bamboo Weaving Base

Datong Town is the "Hometown of Bamboo Weaving Crafts in China" and has a long history of bamboo weaving craft culture. The existing bamboo forest area in the town is 119,500 mu (including 91,000 mu of miscellaneous bamboo and 28,500 mu of bamboo). The intangible cultural heritage bamboo weaving base in Datong Town will be These bamboo forest resources are fully exploited and woven into large and small handicrafts in a specific environment, which not only spreads intangible cultural heritage culture but also drives a group of people, leading the rich to develop...

Walking into the ethnic village of Datong Town, Chishui City, the trees are lush along the way, and the 10,000-acre bamboo forest on the other side of the river is swaying in the wind. When you come to Jizhutang Intangible Cultural Heritage Bamboo Weaving Industry-University-Research Base, the first thing you see is a small building. On the wall of the small building is written "Learn a skill, drive a group of people, lead the rich to develop, and help the rural revitalization" , to express more intuitively that bamboo weaving is both a culture and an industry...

The bamboo weaving products made by the local people are fully displayed in the exhibition hall, large and small handicrafts, from lamps to tea cups, each one is exquisite!

Bing'an Ancient Town

Bing'an Ancient Town is one of the four ancient towns in Guizhou. It is 25 kilometers away from Chishui City. It has an antique flavor and a red culture. It is the first place for the Red Army to cross Chishui four times! The ancient town is small but retains many buildings from the Ming and Qing Dynasties.

The ancient town of Bing'an is adjacent to the Chishui River, the green river passes through the city, the ancient Miaojia stilted buildings are built at the foot of the green hills, and the green bamboos are blowing with the wind...

The ancient town of Bing'an with a long history has been a famous post station and commodity distribution center for Sichuan salt to enter Guizhou since ancient times, and has the beauty of "a millennium military and merchant castle". This is also one of the most prosperous wharves on the Chishui River, where merchants gather, and the wharf (Shuanglong Badun Bridge) and the remains of the salt road are still preserved.

Looking at the mottled walls and moss-covered stone walls full of age, most of the people walking in the stilted buildings are simple locals. People sat drinking tea and chatting together in front of the quaint wooden door, and the shop at home sold some common daily necessities and some local specialty farm pot vegetables...

Chishui Bamboo Sea

Chishui Zhuhai National Forest Park is located more than 40 kilometers east of Chishui City, Guizhou Province, beside Chitong Highway. When I came to Chishui Bamboo Sea for the first time, I was attracted by the vast "Bamboo Sea" scenery. There are 170,000 mu of bamboos all over the mountains and mountains! The mountain wind blows, the bamboo waves burst, and the blue waves ripple...

Pure heart, elegant, unrestrained, verdant... maybe half of its charm can be described by the stacking of various words! Strange natural landscapes such as "Tiangong", "Ground Waterfall", "Eight Immortals Tree" and "Couple Tree" also add endless fun to the tour, and the beauty of returning to nature is fully experienced here!

You can also board the "Guanhai Building" in the park and look out from the railing. The endless green fields, mountains and covered ridges are like entering the green ocean, and the bamboo waves are rolling, which makes people fascinated. The beauty of summer is vividly expressed here!

Foguangyan

In the Jurassic era, warm and humid monsoons were blowing from the wide ocean, and lush oases could be seen everywhere on the land. Mammals have not yet matured, only huge dinosaurs, wantonly rampant in the mountains and plains, are the absolute overlords of this era.

At that time, the land plates pushed back and forth, and the red sandstone, under the action of flowing water and wind, was continuously eroded, transported, eroded, and weathered along the vertical joint planes, and finally formed fortress-like peaks and peaks. Presenting a bright red color, this unique landform type is called Danxia landform.

44 kilometers away from Chishui City is the Foguang Rock in Yuanhou Town. Foguang Rock is not only a rock, but also a scenic spot. , there are thousands of strange mountains and rocks, even huge caves and beautiful Danxia Canyon, which contrast with green forests, waterfalls and flowing springs.

Some people have measured that Foguangyan has an arc length of more than 1,000 meters and a height of more than 300 meters. It was formed as early as the Jurassic and Cretaceous periods. During the flood season, there is a large waterfall in the middle of Foguangyan, which is more than 200 meters high and 40 meters wide, like a little white dragon flying down from the red clouds. Unfortunately, it has not rained for a long time, and the drought has caused the waterfall to be hidden...

Tucheng Ancient Town

The thousand-year-old town, Suiyuetucheng, is a famous historical and cultural town that has influenced Chinese history and is world-renowned. Prehistoric human settlements, counties were established in the Han Dynasty, and states were established in the Tang and Song Dynasties. This place was born because of salt, flourished because of shipping, and became famous as Tucheng because of crossing Chishui four times.

From prehistory, through the Shang, Zhou, Qin, Han, Song and Ming Dynasties, the memory of time is engraved in the bricks and tiles of Shicheng, and through every gap in the stone street, the glory and vicissitudes of the past are condensed here.

Tucheng Ancient Town is a national AAAA-level tourist attraction, 25 kilometers away from Xishui County, and Rongzun Expressway passes through the city. The Chishui River is sailed by hundreds of boats and thousands of sails. The ancient town is built on the mountain and is adjacent to the water. The city lies in the mountain and the water surrounds the city. Ancient town culture, red culture, shipping culture, salt transportation culture, and the Eighteen Gangs of Xishui The local characteristic culture complements each other, which is the essence of Xishui culture. In the amazing place of time, it tells the past of Tucheng.


Day3


Song Cellar Winery

In the early morning, when the daylight arrived at Songyao Winery, the workers in the winery had been busy for a long time...

The Songjiao Museum in the Songjiao Winery is the first public welfare museum in Guizhou Province. The company created the "Songjiao Winery" in order to achieve transformation and upgrading, innovation and development.

Songjiao Museum, Songjiao Calligraphy and Painting Art Museum, Chishuihe Large-scale Photo Exhibition, Chinese Writers Bookstore, Songjiao Cultural Square, Songjiao Club, Songjiao Shopping Center, Yingbin Building and other venues have been built as supporting facilities.

Here, the history and culture of the thousand-year-old town, the wine culture of the Chishui River Basin, the art of calligraphy and painting, and the long-standing traditional wine making process of Song Cellars are displayed. Make red culture, liquor culture and ancient town culture organically integrated, and become another new tourist attraction in Tucheng Town.

Here, tourists can not only see the ancient sauce-flavored liquor production process, but also operate it by themselves, experience the brewing process, and experience the process of wine crafting.

From Songjiao Winery to Yelang Wine Valley, you will pass by Xijiu Cultural City. The platform on the sailing boat is called Yangque Terrace.

Guixian Cave is also located on the banks of the Chishui River. The brewing history of Guixian Cave originated in the first year of Jiaqing in the Qing Dynasty. It was named after the stalactites in the cave naturally formed dragon turtles and immortal shapes. The total length of the cave is about 700 meters, and the area inside the cave is 36,000 square meters. It is divided into upper cave, middle cave, lower cave and quiet cave. There are more than 100 old cellars. Heshangdong is a winemaking workshop. Because the temperature and humidity in the cave are constant throughout the year, this kind of wine storage environment is conducive to the reproduction and growth of wine microorganisms, so the storage capacity of base wine is huge.


Yelang Jiugu

Yelang Jiugu is both a winery and a scenic spot. It was rated as an AAA scenic spot for creating wine tourism culture, based on learning and experiencing wine culture. Visitors here can follow the real scene to see and experience every process of wine making, and taste the mellow taste of sauce wine.

Yelang Village under the wine industry is also a characteristic place in the Yelang Wine Ancient Scenic Area. The house has been safely repaired from a century-old house and turned into an exhibition hall. Here it tells the origin culture of sauce wine and the history of wine companies.

Sauce and wine in time, memories in time. Walk into the time of Yelang Wine Valley, and return to that not-too-distant era in seconds! From the sunrise to the stars, every minute here tells the beauty of life, and every moment is worth cherishing.

The sauce-tasting banquet in Yelang Restaurant is the most impressive meal in this trip, and it is also a very recommended delicacy during the trip! Every dish of it is inseparable from sauce wine, or processed by methods such as pickling or cooking, so it is called sauce wine banquet.

Especially the famous mysterious beef, marinated in mysterious Yelang ancient wine for a week and then processed to infuse the aroma of the wine into the ingredients to the greatest extent! The No. 1 Scholar Ribs with Wine Fragrance is also a signature dish worth tasting. The ribs are marinated with the big gold prize wine on the same day!


Day4


Have you heard of Moutai ice cream? Recently set off a trend in various cities! Now that you come to the hometown of Moutai, the flagship store, you can't miss this ice cream feast!

There are a total of three flavors, each of which has been bought and tried. At the end of the experience, everyone concluded that the original ice cream tastes more like Moutai. In fact, the taste of the wine is very light. I think it is more of the taste of ice cream. The slight stamina after eating may be the biggest reason that attracts everyone to try it.


Chengyi Shaofang

Chengyi Shaofang originated in 1862 and was founded by Hua Lianhui, a filial son of a generation. In 1951, it was acquired by the Renhuai County People's Government and made public, and changed its name to Moutai Distillery. —Fang Tingben left Moutai to revive Chengyi Shaofang and registered the trademark of "Chengyi Shaofang".

After 160 years of inheritance, Chengyi Shaofang, which has spanned two centuries, knows very well that if the country is not strong and the people are rich, there will be no fragrance of Chengyi. From inheriting a century-old brand to truly stepping into modern enterprise production and completing modern fine brewing; from master-apprentice inheritance to scientific interpretation of the mystery of soy sauce and wine craftsmanship; the ingenuity inheritance of Chengyi Shaofang from the beginning to the end has become an organic living body that continues to evolve .

With a solid historical foundation, world-class sauce wine quality, Fang Tingben, a national treasure brewer who forges quality with craftsmanship, and a huge production capacity and reserve resources of sauce wine after a century of development, he has sufficient capital and strength to cultivate the brand. Although it has the ability to develop on a large scale, it refuses unconditional expansion. Chengyi Shaofang, as the origin of sauce wine, has 160 years of inheritance and persistence. In addition to the brewing technology of sauce wine, it is more about serving a glass of good wine to the world. Ingenuity.

Moutai Tianniang Scenic Area

The large-scale new media space experience show "Tian Niang" was created by the core production team of the opening and closing ceremonies of the 2008 Olympic Games. The performance is divided into six acts. The immersive performance adopts high-tech means of expression such as sound and light and holographic technology, uses innovative narrative methods to interpret the historical changes of Moutai Maotai sauce culture, and combines the unique wine-making process with the in-depth appreciation of the cultural connotation of national wine. experiences merged.

Starting from the creation of the world in the first act, the vast sea and soft fields, the Dalou Mountains and the banks of the Chishui River have given birth to a unique geographical environment, which has also achieved the reputation of the mysterious Moutai. When the sorghum is red, love is ripe. The fiery red glutinous sorghum, golden wheat, and yin and yang complement each other. This magical combination creates the flesh and soul of Sutai wine.

From a grain of grain to the evolution of a drop of wine, behind this is the adaptation of the Dragon Boat Festival koji making and the sand under the Chongyang Festival. The law is meticulously abided by and ends in the pursuit of the ultimate good.

Moutai wine, in addition to the dedication and persistence of skilled craftsmen, needs time to accumulate and condition. It must be stored for several years, coupled with complex and exquisite blending, to achieve its ultimate fragrance and level, and so is life. Only after experiencing the ups and downs and the baptism of time, can we see his maturity and integrity. The winemaker has accomplished Sutai all his life, and also realized the sublimation of life in the sublimation from food to fine wine. With this fragrant jade liquid and fine nectar, pass through the nine heavens, and walk along the heavenly road leading to consummation. Among the solemn and solemn, the road to success in life.

Time soaks in fine wine, and aging months sharpen life. The warm and hospitable Maotai people invite friends to have a feast together. Boss friends drink together and taste good wine, narrate the various flavors of life looking back on the past, and finally live up to the persistence and persistence of this life, raise a glass to the sky and write poetry and wine.

postscript

When you first met Zunyi, if you were intoxicated by a glass of wine, then looking back at Zunyi, you will definitely be amazed by the scenery here! Here, high mountains and long rivers have never been difficult and dangerous obstacles that cannot be overcome. Even if the ravines are criss-crossed and the clouds cover the fog, it can also turn the dangerous situation into a thoroughfare, and turn the wilderness into a treasure! Let's go to Zunyi, see the bustling night scene of Maotai Town, feel the hospitality of Zunyi people, and understand the details of wine culture...