Although I don’t often go to Taipei~
But every time I was called by my friend: love to eat ghost Yunyun
The Taipei food she posted is a mess

Among them, this one is often seen setting fire to her
She went there no less than ten times by herself
We all suspect that she has a stake!

haha~

Finally, on a trip north
Let her lead the way, and finally relieve our gluttony

Xiaoliu canteen

Finally planted the flag!


Located in an alley on Songjiang Road in Taipei~
The appearance of Xiaoliu canteen is not so special
Just like most Japanese canteens

But the business there is very good~
It is recommended to make an appointment in advance if you want to eat
When you come here, it is often full of seats

Primary 6 canteen every Wednesday 10:00～11:30
Reservations open for next week
Please seize the time!

I take advantage of the time when the guests clear up after the meal
Quickly seize the free time to take pictures of the indoor environment


Not many places
It is also one of the reasons why it is difficult to find a
But the bigger factor
It's the boss's materials
delicious food
Let Xiaoliu canteen be small and mini
Still in many Japanese canteens in Taipei
make a shining name


There are many Japanese-style furnishings in the store




Sit down and order!

Not many options on the menu
But they are all proud works selected by the boss

Mainly donburi
Served with fresh seafood as a set meal




Four of us are here for dinner today
It's really weak...
Fortunately, there are ghosts supporting
Ha ha!
She ate while thinking that we are bird stomachs~

But really come to Xiaoliu for dinner
A girl's appetite is really about the same.

It's enough to eat

but we rarely come
always want to eat enough
So I'm very greedy today

Let's see what we ate~

Special Shanghai Seafood Loose Sushi／300RMB

An almost full bowl of sashimi
There are also various seafood
And there's a super evil sea urchin in the middle
For those who love sashimi as much as I do, this dish is a must!


Black Bob Bowl／480RMB


Japanese green chin / 400 yuan

Sister Gui strongly recommends the must-eat grilled fish chin
Really roasted aroma
I remember that 13 and Sister Gui were crazy about it
I'm against any fish with spines
taste it



11:30 am - 2:00 pm
6:00pm-9:00pm

(Closed on Sunday)