Every time the word Tangshan is mentioned, my first reaction is Zhao Lirong and her classic works, as well as the contagious Tangshan accent. No matter what I say, as long as I open my mouth with the flavor of Tangshan, I feel instantly cordial and spontaneous. With comic body.
I never thought that I came to Tangshan this time for eating. For Tangshan gourmet snacks, I only know Qizi Biscuits, and almost nothing else. While avoiding the peak of the National Day, I came to Tangshan on September 28. I did not expect to catch up with the most lively food festival: Tangshan Weekend National Day Great Wall Rural Food Festival opened in Lianxiang Town, Zunhua. All kinds of mouth-watering Tens of thousands of tourists enjoyed the "gluttonous feast" and started the journey of "exploring Zunhua, tasting Qianxi, and tasting Qian'an".
As a food lover, it’s not enjoyable to come only once, and the stomach can’t hold so much food, so we can only come in batches! Zunhua, where the main venue of the food festival is located, is an important part of Tangshan's cultural tourism, with profound historical and cultural heritage and rich tourism resources. The timing of this food festival is as follows: Tangshan Weekend·National Day Great Wall Rural Food Festival, from September 28th to October 7th, throughout the entire National Day holiday~ If you don’t have a long-distance trip during your holiday, or you happen to be near Tangshan, Be sure to come early for better parking!
The Tangshan Weekend·National Day Great Wall Rural Food Festival is sponsored by Tangshan Municipal Bureau of Culture, Radio and Tourism, Zunhua Municipal Government, Qianxi County Government, and Qian'an Municipal Government. Co-organized by Qian'an Culture, Broadcasting and Tourism Bureau; it aims to deeply explore Tangshan's characteristic food culture, create a new highlight of rural cuisine in the northern Great Wall, enrich the connotation of the "Tangshan Weekend" tourism brand, and enhance the overall image of Tangshan's cultural tourism.
On the day of the opening ceremony, there were a lot of themed activities, even catering to the National Day, and there was a chorus, etc., which aroused the patriotism of everyone present, and everyone sang along with the music. The huge bright five-star red flag fluttered with the wind, and everyone was immersed in the red theme to feel the most exciting moment.
This should be the most ceremonial opening ceremony. After the overall event is over, it's finally time to understand the gluttony! Each stall has shown its housekeeping skills and displayed the most representative delicacies!
The food festival adopts the method of "one main and multiple auxiliary, multi-point linkage, online and offline". , Recommendation. It is understood that there are a total of 98 booths in the main venue of Zunhua, including 39 Zunhua food booths (including Tangshan Banquet), 29 Zunhua cultural and creative and tourism product booths, and 15 Qian'an and Qianxi food booths.
At the opening ceremony, Zunhua grilled pork face, chestnut braised pork, grandma spring pancakes, 饹馇 banquet, Qianxi chestnut sauce duck, chestnut mushroom phoenix slices, Qian'an fish head rice, Jianchang Ying Sanzi and other special snacks and delicacies Stunning appearance, let tourists feast on. In addition to sharing delicious food, performances with elements of Zunhua, such as Yao's Tai Chi intangible cultural heritage performance, "Bless the Motherland" flash performance, cultural creation and tourism product exhibition, took turns, allowing tourists to fully experience the uniqueness of the "thousand-year-old county". Cultural charm. "All kinds of delicacies are so delicious, especially I didn't expect that there are so many ways to make 饹馇. The fried dishes are all delicious. It's really great!" Mr. Li, a tourist from Beijing, raised his eyebrows thumb.
What's so delicious about the food festival? Let me share a few to satisfy your hunger!
1. Chess biscuits
Qizi Shaobing is a special product in Tangshan, Hebei Province. It is named for its shape like a small drum and its size like a chess piece. Use large oil and sesame oil to combine crispy meat, sugar, assorted, sausage, ham and other fillings. The color is golden, the inside and outside are baked and crispy, the meat filling is delicious, crispy and delicious, and easy to store.
2, 饹馇 sign
The name sounds similar, but it is not the same as Beijing's fried crunch box, because it is filled with meat! Spread each 饹馇 on the chopping board, make a paste with flour and water, spread it evenly on the large 饹馇, put the stuffing on one side of the large 饹馇, roll it up to make a green body, cut it into small pieces of even length and put it down Pot fried yo!
3. Smile
The smile we know is generally a candied fruit mainly made of candied dates or a pickled product made of plant seeds, peppers, etc. But this time the smile is different. It has skin and stuffing like wonton, and it has a mouth when it is wrapped. After it is cooked, the mouth will be closed naturally. It is amazing. The picture is raw and cooked. By contrast, it can be seen.
4. Siu Mai
Although siu mai is not a special product of Tangshan, when it comes to Haojia siu mai, it must be a must-eat delicacy in Tangshan! Hao Delin's siu mai, shaped like a pomegranate, is as clean as white jade, with thin and tough skin, tender and fresh stuffing, rich in oil but not greasy, and the mutton is not smelly. It is deeply appreciated by the masses. It has been in business for more than 50 years and is still famous.
In addition, there are many interesting delicacies here, such as sliced cakes, hawthorn cakes, fried meat, Zunhua hot and sour noodles, etc. As long as you go with an empty stomach, you will definitely return with a "full stomach"!
In addition to scoring by gourmet experts on the day of the opening ceremony, an online selection activity will also be carried out. In the end, the organizing committee will select the top ten Tangshan Great Wall rural delicacies based on experts' scoring and online voting results. The following is the food list, see if there is your favourite!
[Great Wall Country Cuisine --- "Top Ten Signature Dishes" Participating Dishes]
Zunhua City: Grilled pork face, grandma spring pancakes, chestnut braised pork, 饹馇 feast
Qian'an City: toon chestnut kernels, fork walnuts, Kyushu special fried chicken selection, fish head rice
Qianxi County: Chestnut Mushroom Phoenix Slices, Chestnut Sauce Duck, Crispy Double Shredded Stir-fry, Crispy Chestnut Cake
[Great Wall Country Food--"Top Ten Specialty Snacks" Participating Snacks]
Zunhua City: Almond oil pancakes, smoked sausage, Huihui meat pie, Haojia Shaomai
Qian'an City: Xuliukou Bean Chips, Deshun Zhai Sanzi, Li Jia's Snacks, Zhang Jia Toad Swallowing Honey
Qianxi County: Duck Yellow Rice Crust, Water Tofu, Guose Sydney, Peony Pollen Cake
