Xiaoyu/Editor-in-Chief/Photographer
different geographical conditions. Thousands of delicacies with different styles and flavors have been created! The old hot pot in Sichuan and Chongqing, the copper pot shabu-shabu in old Beijing and even the north! The sour soup pot in Guizhou, the roasted pork pot in Guangzhou, and afternoon tea. The autumn wind is blowing, this season is suitable for eating pots. A pot alone has different presentations in different regions. For foodies in Yinchuan, the plateau stone pot of beef in the old courtyard at the west gate of Jiayuan on the lakeside of Mancheng South Street.
It is definitely the most distinctive existence among many common pots. Different regions have different customs, different spicy or salty flavors. Delicacy always moves with the migration of people, and this delicacy from Xining on the plateau is no exception!
The weather has finally turned cooler, and the appetite is back online! I began to think about all kinds of steaming pots in my heart. The regular old stove hot pot is tired of eating, the shabu-shabu is a little bland, and other pots are not classic enough, it is easy to step on the thunder...
At this time, I remembered the old courtyard beef, which is definitely rare and unique in the local area, and I would not step on the thunder when ordering with my eyes closed. And in this great season of food supplements in autumn, this pot is really a visible health preservation!
Many customers will drive here from the old city to eat. If you go there enough times, you may even find that many customers are a little familiar. Most of the customers come to the restaurant for the first time with an attitude of trying something new, and then it becomes a must-have for a week. Repeat customer once or twice!
Regular customers will definitely order a secret beef and cordyceps soup pot without waiting for their seats. This pot is very unique in appearance. The outside looks like a hot pot, covered with various ingredients, and the middle is a very healthy soup. , the portion is really big.
The ingredients in the stone pot seem to be filled with care, and the soft and rotten beef is an absolute C! The beef prepared in advance is different from the ones you have eaten locally in terms of taste and taste.
Apart from the secret recipe, the most important thing about good taste is the selection of ingredients. The beef in the store is all selected sirloin parts, and the fresh Jingyuan yellow beef is slaughtered on the day of purchase.
The beef brisket served in the pot can be eaten directly, the muscles are combined, very soft and rotten. It is very friendly to the elderly and children with bad teeth, so the restaurant is basically full of family-based customers!
In addition to the beef, there are also a variety of side dishes in the pot: the dishes fully absorb the aroma of the beef, and their respective nutrients are released during the stewing process as supplements, making the meal nutritionally balanced.
After the pot is boiled, take a bite of the soup in the middle. It is delicious and comfortable, and there is no pressure on the stomach! After the pot is boiled and the beef is finished, you can also boil it. You can eat two in one pot. The soup at the bottom of the pot is more delicious than the common hot pot bottom!
The store has thoughtfully prepared all kinds of platters, and you can eat all the basic and special dishes when you order a dish. The beef offal series is very delicious and goes well with this pot bottom. It is almost a must-order every time. Beef tendon tripe is boiled in a pot for a while, it is very delicious!
After the dishes are boiled, you can feel the strong aroma of meat in the mouth, which makes people unable to resist the appetite, so quickly pick up the chopsticks and add a piece. The beef tendon is very soft and delicate when cooked for a while.
Especially with the secret dipping sauce in the store, this dipping sauce is different from the dipping sauces you often eat in hot pot, the taste is very unique! It is delicious with soft rotten beef or shabu-shabu, and if you like spicy food , will definitely feel very cool!
Fragrant and warm, especially when you can finally relax after a day of work, you need to eat meat to soothe your body and mind.
Explore the store: 100 meters north of the west gate of Jiayuan Lakeside, Mancheng South Street, Jinfeng District, Yinchuan Old Yard Beef
