Some delicacies have their own fireworks. It is fully reflected in the name, for example: stall fish. The amazing thing is that this kind of food is not only grounded, but most importantly, it is easy to give people a "sense of scene". The busy day ends with the evening sunset.

The real time for adults is only at night, around the pot with friends, a "street fish" that has never been tried, lively, chatting and laughing, this is a rare time for adults to truly dominate their lives. No. 611, Nanxun West Road. Walking 50 meters west of Wanguoxiangyuan Community, this is the first street stall fish hot pot I have eaten in Yinchuan.

It is said that there are hundreds of stores in Taiyuan once they opened. Only one kind of fish is sold, and only fresh fish is prepared. Since it is a street stall fish, as the name suggests, the main dish is fish.

When eating fish, you must eat live fish. All the fish in the store are freshly picked and packed. All the fish used are fresh and alive, and they are all weighed. Seeing this whole delicious fish served on the table, the freshness almost overflowed the screen.

There are four flavors: smoky spicy, classic spicy, Jiangcheng sauce, and golden soup garlic. Spicy is naturally what we want to try. The stall fish is stewed slowly for 12 minutes, and the old tofu is stewed with the fish stew in the pot. A delicious pot is about to meet the diners.

It is worth mentioning that the ingredients in each pot are also freshly cooked, with more than a dozen selected spices secretly prepared and hand-fried in advance, and then stir-fry the base ingredients to stimulate the original ecstasy of the ingredients on the spot , It is also the soul of the whole "street stall fish".

The aroma of chili gives the fish its soul. Ding, it's time! Once the lid is opened, the aroma bursts out instantly, the fish meat is thoroughly stewed, the skin is fragrant and the meat is tender and juicy, the whole taste buds are amazed after one bite!

Feel the tenderness of the fish at the first bite, and the spicy and delicious flavor at the second bite. The freshness of the fish and the spiciness at the bottom of the pot! And the tofu that soaks up the soup is simply a golden partner for eating fish!

There are not too many thorns in the pike fish, and it is very comfortable to take a big bite. The skin and meat of the fish are delicious, the meat is delicious, and the aftertaste is endless. After eating the fish, it is more suitable for cooking. into each ingredient.

And just like the name, the price of fish is also the street price. This is where the real fight is. In addition to stall fish, there are also paper-wrapped fish! "Lock the umami and prevent loss of water."

Also barracuda. Every piece of paper-wrapped fish is caught on-the-spot and freshly purchased every day to ensure freshness! The flavors of paper-wrapped fish include: spicy hero flavor, Bashu spicy flavor, ecstasy sauce flavor, and Yutian garlic flavor.

Every piece of paper-wrapped fish needs to be served before serving. It is filled with sauce and ingredients. It looks very tempting! The garlic we chose, I am already greedy before I start making it!

Wrapped in oiled paper, this kind of fish is not only delicious, but also not dry, and has more moisture! Lock the aroma of the sauce and the umami and nutrition of the fish, and let the sauce gradually penetrate into the fish.

Also after accurate timing, when the paper is opened, the fragrance instantly hits the nostrils, and the fish fragrance bursts out together with boiling! It is super tempting to squeeze it lightly.

There are also must-eat sauced beef bones, old stewed duck products, which are stewed every day. Don’t miss these two. I thought they were just a side dish, but in fact they are really private, because the amount of cooking is not small. Great, it is really made according to the way at home, very homely and delicious!

The only street fish in Yinchuan is here! The most important thing about eating street fish is the atmosphere, so make an appointment with friends. Have a drink with a sip of fish, this summer. It belongs to the summer of stall fish!

Address: No. 611, Nanxun West Road, Yinchuan (Wanguoxiangyuan Community, walk 50 meters west) Haoyuke Chongqing stall fish hot pot