introduce
Beitang is located at the northern end of Tanggu District, Tianjin, with a quiet and peaceful natural environment. It has been known as the "Hometown of Zeguo" since ancient times. It was already a famous fishery town in Tianjin, Beijing and Yidong in the early Qing Dynasty.
The bank of the Beitang River is a shell embankment, and the muddy mud on the river beach is knee-deep, which is suitable for the reproduction of shellfish aquariums. In spring and autumn, clams, nuts and snails are readily available on the beach. A variety of microorganisms are parasitic in the mud, and a layer of butter appears after being exposed to the scorching sun. When the tide is high, this layer of butter floats on the water surface and is a good bait for fish and shrimp. Every year from the beginning of spring to light snow is the fishing season. In spring, a large number of fish come to the Bohai Sea to look for food. At this time, the seafood includes crucian carp, prawns, and branch fish. During the rainy season, some valuable economic fish swim back to the coast of the Bohai Sea to spawn along with the warm current, and reach their peak in the summer solstice. This is the fish flood season. Seafood includes yellow croaker, perch, prawns, sea crabs, flat fish, and eye fish. Not only the output is high, but also the quality is good, especially the prawns, which are big, fat and delicious.
When you sail into the sea and see the water and the sky, when you see the fish soldiers and shrimp generals that have just come up and are jumping on the deck, you will feel that the sea is so wide, tolerant, and selfless. Being in the boundless ocean makes you forget Get rid of the hustle and bustle of the city and forget about annoying trifles. You can get up early to watch the red sun rising slowly on the sea, the change of tide and ebb and flow, and the wind direction from east to south. Symbolically participate in fishing tasks such as driving, fishing, and sorting fish to experience the feeling of being a fisherman.
If you are interested, you can go fishing in the sea to hide the fishing, and you can also cook the fish, shrimps and crabs that have just been caught from the sea on the boat. Tasting the seafood here is what Beijingers call "a feast from the net" (produced in Bohai Sea, It is made by fishermen and served with staple food) all of which are free, and its taste is comparable to that of a five-star hotel.
opening hours
The specific business status is subject to the opening of the day
